This ham macaroni soup (港式火腿通粉) is a re-creation of the ones served at Hong Kong tea cafes (茶餐厅/”cha can teng”), so mine is deliberately lacking in garnishes or vegetables just like the way I remember having it in HK.However, you can use any garnishes (such as spring onions) and vegetables (assorted frozen peas, carrots, corn or any leafy veg) when making this at home. Add the stock, soy sauce, white pepper, sesame oil, and salt to taste.Cover and simmer for 3 minutes, still using medium heat. Soup for breakfast?Absolutely! Macaroni Soup (Hong Kong style) Hong Kong Style macaroni soup Hong Kong style macaroni soup with ham (火腿通粉) is the food that runs deep through my memories. Sometimes we … See more ideas about cooking recipes, recipes, tomato macaroni soup recipe. Beef and Tomato Macaroni Soup is one of the most comforting soups out there! For a recipe with exact measurements: It’s filled with flavorful, pieces of grounnd beef, sweet tomatoes, hearty macaroni and a herbed broth. It has gained popularity, especially in Hong Kong style cafes (cha chaan teng). Instead, it is a beef broth based tomato soup with lots of vegetables. Primary Sidebar. I usually add onion salt or powder. Hong Kong Tomato Macaroni Soup. https://divascancook.com/old-fashioned-beef-macaroni-soup-recipe My name is Christie. Macaroni, ground beef, but we just mix it with tomato sauce and tomato juice, seasoned with salt and pepper, garlic, and onion if you want. Uncover the wok/pot, turn up the heat slightly, and slowly stir in the beaten egg. It’s filled with flavorful, pieces of grounnd beef, sweet tomatoes, hearty macaroni and a herbed broth. We make this soup all the time, but ours is a lot simpler. About Christie. Add salt, pepper and tomatoes, tomato soup, beef broth, macaroni and worcestershire sauce. Bring to a boil then simmer for 18 minutes. Quick and easy 'recipe' (disclaimer nothing was made in exact measurements) of Hong Kong Style Macaroni Soup! Apr 16, 2020 - Explore Roxanne Shultz's board "Tomato macaroni soup recipe" on Pinterest. In a medium pot, bring the chicken broth to boil. Divide into containers and freeze if so desired. So that you can make them from the comfort of your own home. Add in the This easy-to-make (and kind of trashy) breakfast dish is such a staple in Hong Kong that not only is it found at every diner, you can order it at the local McDonald’s in the morning.. I enjoy sharing mostly pan-Asian recipes from around the world. The recipe was changed to fit into the liking of Hong Kong people. The soup is no longer made with red beets. In Hong Kong style cafes, when you order a meal, it usually comes with a soup. It evoked many childhood moments when I was living Now is a good time to beat the egg in a small bowl and have it ready. Slowly stir in the beaten egg soup with lots of vegetables, when you order a meal it. Boil then simmer for 18 minutes stir in the beaten egg medium,. 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